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[轉貼] 美國知名廚師安·布瑞爾(Anne Burrell)命盤

55歲美國明星名廚家中離世! 家屬悲慟證實

美國知名廚師安妮·布瑞爾(Anne Burrell)驚傳在家中離世,享年55歲。(圖/攝自IG@chefanneburrell)
美國知名廚師安妮·布瑞爾(Anne Burrell)驚傳在家中離世,享年55歲。(圖/攝自IG@chefanneburrell)

美國知名廚師安·布瑞爾(Anne Burrell),曾參與《美國鐵人料理》、《料理大對決》、《下一位鐵人料理超級廚師》等多個節目,更是美食頻道《食品網》(Food Network)的人氣主持人,她在當地時間17日於家中離世,享年55歲,家屬哀慟證實死訊。

安·布瑞爾17日早晨在家中離世,哀傷的家人隨後發表聲明,表示「她的笑容點亮了她進入的每個地方,安妮的光芒遠遠超越了她所認識的人」、「儘管她已不在我們身邊,她的溫暖、精神和無盡的愛依然永存」。

而她所主持的《食品網》(Food Network)也發聲哀悼,「我們非常沉痛地宣布,深受喜愛的廚師安·布瑞爾辭世。安是一位極具影響力的人物與料理天才,她不僅教學、參賽,也時時傳遞食物在她生命中的重要性,以及一頓美食所能帶來的喜悅。在這段充滿悲痛的時刻,我們的心與安的家人、朋友及粉絲同在。」

安·布瑞爾畢業於紐約州水牛城的卡尼修斯學院,之後進入美國廚藝學院。她曾參加《美國鐵人料理》、《料理大對決》、《全明星料理大對決》、《下一位鐵人料理超級廚師》、《挑戰Bobby Flay》等多個節目,表現相當搶眼,因此成為美國知名廚師、電視名人和烹飪教育學院講師。

此外,她曾主持美食頻道節目《餐廳廚師的秘密》,時間長達9季;也是《美國最差廚師》的共同主持人,該節目被食品網譽為最成功的系列之一。安·布瑞爾的離世消息曝光後,不少網友湧進社群哀悼,「她真的幾天前才發文!!怎麼會這樣?」、「天啊!才55歲」、「這不是真的。 Anne主廚你活潑、搞笑、充滿生命力,讓我想起了我的媽媽…」。

更多中時新聞網報導

https://tw.news.yahoo.com/55%E6%AD%B2%E7%BE%8E%E5%9C%8B%E6%98%8E%E6%98%9F%E5%90%8D%E5%BB%9A%E5%AE%B6%E4%B8%AD%E9%9B%A2%E4%B8%96-%E5%AE%B6%E5%B1%AC%E6%82%B2%E6%85%9F%E8%AD%89%E5%AF%A6-011502737.html

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Anne Burrell

Anne Burrell
Burrell in 2024
BornSeptember 21, 1969
DiedJune 17, 2025 (aged 55)
EducationThe Culinary Institute of America
Canisius College
Italian Culinary Institute for Foreigners
Occupations
  • Chef
  • television personality
  • instructor
Spouse
Stuart Claxton
 
(m. 2021)
Culinary career
Previous restaurant(s)
  • Centro Vinoteca
    Savoy
    Felidia
Television show(s)

Anne W. Burrell (September 21, 1969 – June 17, 2025) was an American chef, television personality, and instructor at the Institute of Culinary Education. She was the host of the Food Network show Secrets of a Restaurant Chef and co-host of Worst Cooks in America. She was also one of Mario Batali's sous chefs in the Iron Chef America series and appeared on other programs on the network such as The Best Thing I Ever Ate. Burrell died on June 17, 2025, having been found unresponsive at her home in Brooklyn, New York City.

Early life and education

Burrell was born in Cazenovia, New York, on September 21, 1969.[1][2] She attended Canisius College in Buffalo and graduated with a Bachelor of Arts (BA) degree in English and Communications in 1991.[2]

A year later, Burrell enrolled at the Culinary Institute of America, eventually graduating in 1996 with an Associate in Occupational Studies (A.O.S.).[3] She also studied at the Italian Culinary Institute for Foreigners in Asti in the Piedmont region.[4]

Career

Restaurants

After her ICIF experience, Burrell remained in Italy, working in various restaurants for nine months.[2] She worked at La Bottega del '30, a small restaurant in Tuscany with one seating each night.[5]

Burrell returned to the US as a sous chef at Felidia, owned by celebrity chef Lidia Bastianich.[2] She became the chef at Savoy, a small prix fixe dining room. After Savoy, Burrell began teaching at the Institute of Culinary Education. Lidia Bastianich's son and restaurateur, Joe Bastianich, and Chef Mario Batali named Burrell the chef for Italian Wine Merchants, their New York wine store.[2]

She later became the executive chef of Centro Vinoteca,[6] an Italian restaurant in New York City's West Village area which opened in 2007. She left the restaurant in September 2008 due to her busy schedule and many commitments.[7] The departure also meant that she would not start at Gusto Ristorante,[8][9] as both of the restaurants are part of Mangia Hospitality Group. Burrell planned to open her first restaurant in 2010 in New York City.[10] Burrell opened her restaurant, Phil & Anne's Good Time Lounge, in Brooklyn in spring 2017, though as of April 2018, the restaurant had closed.[11]

Television

In 2005, Iron Chef Mario Batali asked Burrell to serve as one of his sous chefs, along with chef and restaurateur Mark Ladner, for a pilot taping of Food Network's Iron Chef America series. She continued to serve as his sous chef during his tenure with the show. Burrell's Food Network series Secrets of a Restaurant Chef debuted June 29, 2008. In 2009, she appeared on another Food Network show, The Best Thing I Ever Ate, in which chefs recount their favorite dishes.

In 2010, Burrell and Chef Beau MacMillan hosted a Food Network reality series named Worst Cooks in America.[12] Burrell and her co-host lead contestants through a "culinary boot camp" on their journey to become better cooks. The first season premiered on January 3, 2010. Chef Burrell won the challenge when her recruit, Rachel Coleman, edged out MacMillan's recruit, Jenny Cross.

The second season premiered on January 2, 2011, with Chef MacMillan being replaced by Chef Robert Irvine. To raise the stakes, Irvine and Burrell made a side bet, in which Burrell risked losing her signature hair and Irvine risked going platinum. Chef Burrell won both the competition and the side-bet, when her recruit, Joshie Berger, edged out Irvine's recruit, Georg Coleman.[13]

Also in 2011, Burrell became the fourth runner up in the culinary competition The Next Iron Chef on the Food Network, being eliminated in week six of the competition.

The third season of Worst Cooks in America premiered on February 12, 2012. Chef Bobby Flay was the new co-host/chef for season three. Chef Burrell again won the competition, when her recruit Kelli Powers edged out Flay's recruit, Vinnie Caligiuri. Season four started on February 17, 2013. Season four concluded with Flay's team finally defeating Burrell's team, when his recruit, Alina Bolshakova, edged out Burrell's recruit, Rasheeda Brown.

She was also a contestant on the first season of Chopped All-Stars Tournament, winning the "Food Network Personalities" preliminary round to advance to the final round, where she placed second runner up to Nate Appleman (winner) and Aarón Sanchez. In 2015, Burrell won the fourth installment of the Chopped All-Stars tournament winning $75,000 for the Juvenile Diabetes Research Foundation.

Other projects

In 2009, Burrell also appeared with fellow Food Network personality Guy Fieri on the Guy Fieri Roadshow.[14][15]

Burrell, along with fellow Food Network personalities Sunny Anderson and Claire Robinson, appeared in the 2009 Macy's Thanksgiving Day Parade on the Food Network float.[16]

Burrell hosted an 11-day Food Network cruise throughout the Mediterranean and across the Atlantic aboard the brand new Celebrity Silhouette in late 2011.[17]

From June 2012 through October 2013, Burrell hosted Chef Wanted with Anne Burrell on the Food Network. The show ran for three seasons and 36 episodes.[18][19]

Personal life and death

Burrell released a statement in 2012 confirming that she had been in a relationship with her girlfriend, chef Koren Grieveson, for two years after cookbook author Ted Allen seemingly outed her on a radio show.[20][21] Burrell disputed the notion she had been outed, saying she had not kept her sexuality a secret.[20]

On December 31, 2012, Burrell publicly tweeted that she was engaged to Grieveson,[22][23] but as of 2018, she was dating Stuart Claxton. On April 21, 2020, Burrell announced that she and Claxton were engaged.[24] The two married on October 16, 2021.[25]

Burrell died at her home in Brooklyn, New York City, on June 17, 2025, at the age of 55. She was found unconscious and unresponsive at approximately 7:50 am. Eastern Time, and emergency responders pronounced her dead at the scene. Authorities say the New York City Fire Department received a 911 call that suggested she had gone into cardiac arrest, but an offical cause of death is still pending an autopsy with the Office of the Chief Medical Examiner. [26][27][28]

https://en.wikipedia.org/wiki/Anne_Burrell

請從論壇首頁右上角進入「個人中心」,就可以編輯您個人的頭像、簽名檔及自我介紹。請用高級模式回覆,點HTML框,可有更多變化豐富版面。
不怕辛苦,就怕不公平;不怕卑微,就怕不公義。
可以哭泣,不要洩氣;可以悲傷,不要放棄!

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